Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring As every wine, beer and spirits consumer in BC knows we pay the highest prices for equivalent products of any market or jurisdiction in North or South America. What does that mean? Well, as pointed out in recent articles in local area newspapers a bottle of a […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring Many things have changed in world of wine and the consumer made wine industry since The Wine Factory opened its doors 21 years ago.   Wine grapes are now grown in places around the world where it was once unthinkable. Countries, like China, have gone from nearly no […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring Many things have changed in world of wine and the consumer made wine industry since The Wine Factory opened its doors 21 years ago.   Wine grapes are now grown in places around the world where it was once unthinkable. Countries, like China, have gone from nearly no […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring At one time, in the western hemisphere at least, wine had the distinction of being virtually the only safe beverage to drink that could also be stored for extended periods of time. Water, in cities, could often be lethal and beer, which is shelf stable especially after […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring At one time, in the western hemisphere at least, wine had the distinction of being virtually the only safe beverage to drink that could also be stored for extended periods of time. Water, in cities, could often be lethal and beer, which is shelf stable especially after […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring At one time, in the western hemisphere at least, wine had the distinction of being virtually the only safe beverage to drink that could also be stored for extended periods of time. Water, in cities, could often be lethal and beer, which is shelf stable especially after […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring People have been making and drinking fermented beverages like wine and ale since before recorded history. While the exact origins of wine as a beverage is lost in the obscurity of time, over the span of centuries wine production has spread to virtually every corner of the […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring People have been making and drinking fermented beverages like wine and ale since before recorded history. While the exact origins of wine as a beverage is lost in the obscurity of time, over the span of centuries wine production has spread to virtually every corner of the […]

Ask the Wine Making Expert – Harm Woldring

Ask the Wine Making Expert – Harm Woldring People have been making and drinking fermented beverages like wine and ale since before recorded history. While the exact origins of wine as a beverage is lost in the obscurity of time, over the span of centuries wine production has spread to virtually every corner of the […]

Ask the Wine Making Expert – Harm Woldring

  Ask the Wine Making Expert – Harm Woldring What’s in the wine you are drinking? If it’s a traditional wine it’s made from the juice of grapes either, with skins and pulp in the juice to make reds, or without to make whites. At its simplest that’s it. Of course it wouldn’t be wine […]